prakash gusai
Member
Indian expat in China
Forum posts
1
About me
Indian
Lives in Shanghai
Registration: 22 March 2014
About
Dear sir, I am an Indian chef. well versed with Indian food preparation, Responsibilities:
In charge of all the kitchens divisions
Food cost control and food and hygiene control
Training of the Kitchen team and the implementation of all Starwood Food and culinary standards
Creating new menus all-day dining Restaurant, Banqueting, I have rich experience, Presently i am working in China in a 5 star hotel as a Indian sous chef, Willing to relocate, If you are interested, Please let me know, I will forward my Resume to you,
U may contact on-- prakashsinghgusai@gmail.com
My expat journey
China
India
Activity
prakash gusai replied to a thread
P
indian chef looking job by pratap negi
hi im indian chef from india as im indian cuisine chef i have 16 year experience about authentic indian food from five star hotels restaurant resort club and catering now im looking job abroad if somebody looking indian chef you can contect me ***
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