大咖福利影院

Good morning, My name is Alex Tocchetti Pisapia. I graduated from the Italian Chef Academy in Rome with the chefs Daniel Cavuoto of the "Le Asiatique" restaurant, Emiliano Lopez of the "Big Al" restaurant, Gracian Daniele of the "Magik Bar" restaurant, Simone Succini and Noda Kotaro a Michelin star of the "Bistrot 64". At the age of 17 I started cooking out of passion and fun. In the summer, during my university period (1993-2004), I worked as a dishwasher and assistant chef on board luxury yachts, not least the Mirabella V on which I held the role of Chef for 2 years during which I traveled around the world twice. Subsequently I worked, always as an assistant chef, in various trattorias in my city during the winter. In Canada, where I spent several years, I was both a potato peeler and a kitchen tournant for non-tourist restaurants and I also worked as a private chef. I am part of the APCI Professional Association of Italian Chefs and in March I was awarded the "Catering Star", 2017 edition, in Matera. On November 20th of this year, in Trento, I was awarded the Bronze Toque Blanche D'Honneur. I am a former Master Chef at the Toffini Academy in Naples where I held courses in both gourmet and traditional cuisine. I worked in the following restaurants: - Rovy (Montesarchio): Assistant chef - Osteria del tempo forza (Rome): Chef - Taverna dei Massari (Pieve di Cento) Chef Advisor - Puro Fish (Rome) Chef - The Count of Faeta (Rome) Chef - Green Tower (Trento) Chef Advisor I have a very strong spirit of adaptation that I acquired during my travels and especially in Canada where I spent several years and where I constantly go. I love sharing my experience and integrating it with that of others in order to carry out both a cultural exchange and also, and above all, internal experiences with which to enrich my mind. Humility, Sharing, Understanding, Listening, Dialogue and Resilience are my essential principles of life. I have all the necessary certificates to operate freely in the sector. I have spoken English since the age of 6. I graduated in Law, I have a full time Master in Business and Law and 4 highly specialized courses in International Business and Law (Private Equity, M&A, ADR, International Marketing). I take this opportunity to extend my warmest regards. Info 389.346.27.44 Alex Facebook page: Alex Tocchetti Pisapia Email: alessandro.tocchetti@gmail.com